Chef de Partie Needed for a Outstanding Local Produce venue - 3.5 days per week!

Our amazing client, a very unique kitchen creating fresh 1-2 rosette relaxed British cuisine with the finest local produce, are in search of a Chef de Partie who can operationally lead their section. This is a busy property with two outlets to cater for. You will be part of a team of 6 chefs while reporting to a Head chef . This role requires an operator who can lead from the front line as a true people leader.

What Were Looking For:

Operational expertise in multiple outlet venue with high value menus
Proven ability in fresh food kitchens
A passion forexceptional guest experiences
Excellent team management skills with the ability to inspire and develop talent

Whats on Offer

Competitive salary up to £33,000+ £4,000 tips
45 hour contract - 3.5 days per week!
Work with adynamic, world-class teamin a luxury lifestyle environment
Free meals on duty
Access to exceptional career growth and development opportunities

This is an incredible opportunity for a hands on Chef de Partie to make their mark in the luxury hospitality sector.

We look forward to receiving your application!

Chef De Partie